Kingdom | Species | Growth Medium | Applied Method | Verification |
---|
Prokaryota | Pseudomonas Aeruginosa | TH medium | GC-IMS | no |
Prokaryota | Burkholderia Cepacia | TYE | SIFT-MS | no |
Prokaryota | Burkholderia Cepacia | BHI | SIFT-MS | no |
Prokaryota | Burkholderia Cepacia | MHB | SIFT-MS | no |
Prokaryota | Burkholderia Cepacia | NB | SIFT-MS | no |
Prokaryota | Escherichia Coli | TYE | SIFT-MS | no |
Prokaryota | Proteus Mirabilis | TYE | SIFT-MS | no |
Prokaryota | Pseudomonas Aeruginosa | NB | SIFT-MS | no |
Prokaryota | Pseudomonas Aeruginosa | BHI | SIFT-MS | no |
Prokaryota | Pseudomonas Aeruginosa | MHB | SIFT-MS | no |
Prokaryota | Staphylococcus Aureus | TYE | SIFT-MS | no |
Prokaryota | Staphylococcus Aureus | MHB | SIFT-MS | no |
Prokaryota | Staphylococcus Aureus | NB | SIFT-MS | no |
Prokaryota | Staphylococcus Aureus | BHI | SIFT-MS | no |
Prokaryota | Stenotrophomonas Maltophilia | NB | SIFT-MS | no |
Prokaryota | Stenotrophomonas Maltophilia | MHB | SIFT-MS | no |
Prokaryota | Stenotrophomonas Maltophilia | BHI | SIFT-MS | no |
Prokaryota | Streptococcus Pyogenes | TYE | SIFT-MS | no |
Prokaryota | Escherichia Coli | LB | SPME/GC-MS | no |
Eukaryota | Saccharomyces Cerevisiae | yeast nitrogen base, 2% glucose | SESI-HRMS | no |
Prokaryota | Staphylococcus Aureus | Sodium chloride broth | SPME, GC-MS | no |
Prokaryota | Staphylococcus Sp. | n/a | n/a | no |
Prokaryota | Lactobacillus Casei | n/a | n/a | no |
Prokaryota | Lactobacillus Plantarum | n/a | n/a | no |
Prokaryota | Pediococcus Damnosus | n/a | n/a | no |
Prokaryota | Leuconostoc Cremoris | n/a | n/a | no |
Prokaryota | Leuconostoc Dextranicum | n/a | n/a | no |
Prokaryota | Lactococcus Lactis | n/a | n/a | no |
Prokaryota | Leuconostoc Mesenteroides | n/a | n/a | no |
Prokaryota | Leuconostoc Paramesenteroides | n/a | n/a | no |
Prokaryota | Oenococcus Oeni | n/a | n/a | no |
Prokaryota | Escherichia Coli | BHI Broth/ TS Broth/Glucose EF base broth | GC-MS /Polar GC Column | no |
Prokaryota | Klebsiella Pneumoniae | BHI Broth/ TS Broth/Glucose EF base broth | GC-MS /Polar GC Column | no |
Prokaryota | Staphylococcus Aureus | BHI Broth/ TS Broth/Glucose EF base broth | GC-MS /Polar GC Column | no |
Prokaryota | Staphylococcus Sciuri | 872 liquid medium | SPME-GC/MS | no |
Prokaryota | Lactobacillus Paracasei | curd-based broth medium | GC/MS | yes |
Prokaryota | Clostridium Difficile | brain heart infusion | GCxGC-TOF-MS | yes |
Eukaryota | Tuber Aestivum | n/a | Gas chromatography-olfactometry (GC-O) | no |
Eukaryota | Tuber Melanosporum | n/a | Gas chromatography-olfactometry (GC-O) | no |
Prokaryota | Clostridium Sp. | n/a | n/a | no |
Prokaryota | Porphyromonas Gingivalis | n/a | n/a | no |
Prokaryota | Prevotella Loescheii | n/a | n/a | no |
Prokaryota | Fusobacterium Nucleatum | n/a | n/a | no |
Prokaryota | Clostridium Cadaverum | n/a | n/a | no |
Prokaryota | Clostridium Tertium | n/a | n/a | no |
Prokaryota | Clostridium Fallax | n/a | n/a | no |
Prokaryota | Clostridium Butyricum | n/a | n/a | no |
Prokaryota | Clostridium Sporogenes | n/a | n/a | no |
Prokaryota | Prevotella Intermedia | n/a | n/a | no |
Prokaryota | Actinomyces Naeslundii | peptone/casein hydrolysate, yeast extract, beef extract, glucose | GC-FID FSOT NUKOL | yes |
Prokaryota | Clostridium Bifermentans | peptone/casein hydrolysate, yeast extract, beef extract, glucose | GC-FID FSOT NUKOL | yes |
Prokaryota | Clostridium Perfringens | peptone/casein hydrolysate, yeast extract, beef extract, glucose | GC-FID FSOT NUKOL | yes |
Prokaryota | Clostridium Septicum | peptone/casein hydrolysate, yeast extract, beef extract, glucose | GC-FID FSOT NUKOL | yes |
Prokaryota | Enterobacter Cloacae | peptone/casein hydrolysate, yeast extract, beef extract, glucose | GC-FID FSOT NUKOL | yes |
Prokaryota | Eubacterium Lentum | peptone/casein hydrolysate, yeast extract, beef extract, glucose | GC-FID FSOT NUKOL | yes |
Prokaryota | Fusobacterium Simiae | peptone/casein hydrolysate, yeast extract, beef extract, glucose | GC-FID FSOT NUKOL | yes |
Prokaryota | Fusobacterium Necrophorum | peptone/casein hydrolysate, yeast extract, beef extract, glucose | GC-FID FSOT NUKOL | yes |
Prokaryota | Lactobacillus Acidophilus | peptone/casein hydrolysate, yeast extract, beef extract, glucose | GC-FID FSOT NUKOL | yes |
Prokaryota | Peptococcus Niger | peptone/casein hydrolysate, yeast extract, beef extract, glucose | GC-FID FSOT NUKOL | yes |
Prokaryota | Peptostreptococcus Anaerobius | peptone/casein hydrolysate, yeast extract, beef extract, glucose | GC-FID FSOT NUKOL | yes |
Prokaryota | Peptostreptococcus Asaccharolyticus | peptone/casein hydrolysate, yeast extract, beef extract, glucose | GC-FID FSOT NUKOL | yes |
Prokaryota | Peptostreptococcus Prevotii | peptone/casein hydrolysate, yeast extract, beef extract, glucose | GC-FID FSOT NUKOL | yes |
Eukaryota | Candida Albicans | peptone/casein hydrolysate, yeast extract, beef extract, glucose | GC-FID FSOT NUKOL | yes |
Prokaryota | Escherichia Coli | | GCMS DSQ | no |
Prokaryota | Streptococcus Dysgalactiae | | GCMS DSQ | no |
Prokaryota | Coagulase-negative Staphylococci | | GCMS DSQ | no |
Prokaryota | Lacticaseibacillus Paracasei | maize silage | HS-SPME coupled with GC-TOF MS | no |
Eukaryota | Saccharomyces Cerevisiae | grape juice | LC-15C HPLC | no |
Eukaryota | Aureobasidium Pullulans | YPD-agar plates (1% yeast extract, 1% peptone, 2% dextrose, 2% agar) | SPME-GC-MS | no |
Eukaryota | Cryptococcus Wieringae | YPD-agar plates (1% yeast extract, 1% peptone, 2% dextrose, 2% agar) | SPME-GC-MS | no |
Eukaryota | Hanseniaspora Uvarum | YPD-agar plates (1% yeast extract, 1% peptone, 2% dextrose, 2% agar) | SPME-GC-MS | no |
Eukaryota | Pichia Kudriavzevii | YPD-agar plates (1% yeast extract, 1% peptone, 2% dextrose, 2% agar) | SPME-GC-MS | no |
Eukaryota | Pichia Fermentans | YPD-agar plates (1% yeast extract, 1% peptone, 2% dextrose, 2% agar) | SPME-GC-MS | no |
Eukaryota | Pichia Kluyveri | YPD-agar plates (1% yeast extract, 1% peptone, 2% dextrose, 2% agar) | SPME-GC-MS | no |
Eukaryota | Pichia Membranifaciens | YPD-agar plates (1% yeast extract, 1% peptone, 2% dextrose, 2% agar) | SPME-GC-MS | no |
Eukaryota | Saccharomyces Paradoxus | YPD-agar plates (1% yeast extract, 1% peptone, 2% dextrose, 2% agar) | SPME-GC-MS | no |
Eukaryota | Torulaspora Delbrueckii | YPD-agar plates (1% yeast extract, 1% peptone, 2% dextrose, 2% agar) | SPME-GC-MS | no |
Eukaryota | Pichia Anomala | YPD-agar plates (1% yeast extract, 1% peptone, 2% dextrose, 2% agar) | SPME-GC-MS | no |
Eukaryota | Metschnikowia Pulcherrima | YPD-agar plates (1% yeast extract, 1% peptone, 2% dextrose, 2% agar) | SPME-GC-MS | no |
Prokaryota | Staphylococcus Equorum | MOLP | HS-SPME-GC/MS | no |
Prokaryota | Bacillus Atrophaeus | MOLP | HS-SPME-GC/MS | no |
Prokaryota | Peribacillus Sp. | MOLP | HS-SPME-GC/MS | no |
Prokaryota | Bacillus Velezensis | MOLP | HS-SPME-GC/MS | no |
Prokaryota | Lactobacillus Plantarum | chickpea milk | UHPLC/MS | no |
Eukaryota | Meyerozyma Guilliermondii | synthetic grape juice | HS-SPME | no |
Eukaryota | Saturnispora Diversa | synthetic grape juice | HS-SPME | no |
Eukaryota | Wickerhamomyces Anomalus | synthetic grape juice | HS-SPME | no |
| Bacillus Acidiproducens | bacteriological agar (BA, 15 g/L), gelatin peptone (GP, 5 g/L), and meat extract (ME, 3 g/L) | GC–MS | no |
| Bacillus Cereus | bacteriological agar (BA, 15 g/L), gelatin peptone (GP, 5 g/L), and meat extract (ME, 3 g/L) | GC–MS | no |
| Debaryomyces Hansenii | meat with pork lard | GC-MS | no |