| Method | | Kingdom | Species | Growth Medium | Applied Method | Verification |
|---|
| Eukaryota | Hypoxylon Anthochroum | rice medium (RM, 300g of rice and 300ml of water) | SPME, GC-MS | yes | | Eukaryota | Amanita Ovoidea | forest soil | solvent extraction, headspace, GCMS | no | | Eukaryota | Gomphidius Glutinosus | forest soil | solvent extraction, headspace, GCMS | no | | Eukaryota | Mycena Pura | forest soil | solvent extraction, headspace, GCMS | no | | Eukaryota | Suillus Luteus | forest soil | solvent extraction, headspace, GCMS | no | | Eukaryota | Tricholoma Caligatum | forest soil | solvent extraction, headspace, GCMS | no | | Eukaryota | Tricholoma Sulphureum | forest soil | solvent extraction, headspace, GCMS | no | | Eukaryota | Tuber Magnatum | n/a | microextraction-gas chromatography-mass spectrometry analysis (SPME-GC-MS) | no | | Eukaryota | Antrodia Cinnamomea | PDA | GC/MS | yes | | Eukaryota | Phomopsis Sp. | PDA medium | SPME-GC/MS | yes | | Eukaryota | Saccharomyces Cerevisiae | malt extract broth | HS-SPME with GC-MS | no | | Kluyveromyces Marxianus | Sauce Meat during Storage | SPME–GC–MS | no | | Saccharomyces Cerevisiae | Sauce Meat during Storage | SPME–GC–MS | no |
|