DELTA-DODECALACTONE

713-95-1

6-Heptyltetrahydro-2H-pyran-2-one

5-Dodecanolide

delta-Dodecanolactone

6-heptyloxan-2-one

Dodecan-5-olide

2H-Pyran-2-one, 6-heptyltetrahydro-

5-Dodecalactone

Dodecanolide-1,5

5-Hydroxydodecanoic acid lactone

xi-5-Dodecanolide

n-Heptyl-delta-valerolactone

.delta.-Dodecalactone

FEMA No. 2401

delta-Heptyl-delta-valerolactone

(+/-)-5-Dodecanolide

Dodecanoic acid, 5-hydroxy-, delta-lactone

33DIC582TL

6-Heptyl-tetrahydropyran-2-one

.delta.-Heptyl-.delta.-valerolactone

MFCD00006651

(+/-)-delta-Heptyl-delta-valerolactone

Dodecanoic acid, 5-hydroxy-, .delta.-lactone

delta-Dodecalactone (natural)

d-Dodecalactone

HSDB 292

EINECS 211-932-4

UNII-33DIC582TL

AI3-36030

delta-Laurolactone

DELTALACTONE

6-heptyl-2-oxanone

5-Hydroxydodecanoic acid delta-lactone

5-Dodecanolide, 99%

EC 211-932-4

SCHEMBL114922

n-Heptyl-.delta.-valerolactone

.DELTA.-DODECANE LACTONE

CHEMBL4636895

DTXSID9047596

6-heptyl-tetrahydro-pyran-2-one

QRPLZGZHJABGRS-UHFFFAOYSA-

DELTA-DODECALACTONE [FCC]

CHEBI:171817

5-Hydroxydodecanoic acid d-lactone

DELTA-DODECALACTONE [HSDB]

delta-Dodecalactone, >=97%, FG

.DELTA.-DODECALACTONE [MI]

(R,S)-.DELTA.-DODECALACTONE

BBL027600

LMFA07040040

STL373783

.DELTA.-DODECALACTONE [FHFI]

2H-Pyran-2-one, tetrahydro-6-heptyl

AKOS015915485

(+/-)-.DELTA.-DODECALACTONE

CS-W010531

MCULE-4837230476

SB47814

delta-Dodecalactone, analytical standard

DS-11405

SY015678

5-Hydroxydodecanoic acid, .delta.-lactone

6-(Hept-1-yl)tetrahydro-2H-pyran-2-one

(+/-)-6-Heptyltetrahydro-2H-pyran-2-one

DB-055522

AI 3-36030

D1414

NS00009933

D70226

A837171

W-109596

delta-Dodecalactone;6-Heptyltetrahydro-2H-pyran-2-one

Q27256257

3051-22-7

InChI=1/C12H22O2/c1-2-3-4-5-6-8-11-9-7-10-12(13)14-11/h11H,2-10H2,1H3

INSOL IN WATER
Literature: Fenaroli's Handbook of Flavor Ingredients. Volume 2. Edited, translated, and revised by T.E. Furia and N. Bellanca. 2nd ed. Cleveland: The Chemical Rubber Co., 1975., p. 155
Literature: #SOL IN ETHANOL; POORLY SOL IN PROPYLENE GLYCOL
Literature: Fenaroli's Handbook of Flavor Ingredients. Volume 2. Edited, translated, and revised by T.E. Furia and N. Bellanca. 2nd ed. Cleveland: The Chemical Rubber Co., 1975., p. 155