Method | Kingdom | Species | Growth Medium | Applied Method | Verification |
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Prokaryota | Pseudomonas Aeruginosa | BHI | SPME/GC-MS | no | Prokaryota | Pseudomonas Aeruginosa | TSB | SPME/GC-MS | no | Prokaryota | Pseudomonas Aeruginosa | LB | SPME/GC-MS | no | Prokaryota | Pseudomonas Sp. | LB media, DYGS media | HS-SPME/GC-MS | yes | Prokaryota | Pseudomonas Sp. | LB media | HS-SPME/GC-MS | yes | Prokaryota | Pseudomonas Sp. | DYGS media | HS-SPME/GC-MS | yes | Prokaryota | Pseudomonas Azotoformans | TSB media | SPME/GC-MS | no | Prokaryota | Pseudomonas Aeruginosa | TSB media | HS-SPME/GC-MS | no | Prokaryota | Escherichia Coli | TSB media | HS-SPME/GC-MS | no | Prokaryota | Pantoea Vagans | TYB media | GC-MS | no | Prokaryota | Arthrobacter Phenanthrenivorans | TYB media | GC-MS | no | Prokaryota | Leuconostoc Citreum | curd-based broth medium | GC/MS | yes | Eukaryota | Metschnikowia Pulcherrima | liquid YPD medium | GC-MS | no | Eukaryota | Zygosaccharomyces Rouxii | YPD medium | GC-MS | no | Prokaryota | Achromobacter Sp. | LB broth supplemented with cryoprotectant solution (25 g L−1 gelatin, 50 g L−1 lactose, 10 g L−1 peptone, and 250 g L−1 glycerol) | SPME with gas chromatograph (Agilent 7890A, Agilent Technologies) connected to a mass spectrometer (Pegasus® HT TOFMS, LECO Corporation) | no | Prokaryota | Serratia Sp. | LB broth supplemented with cryoprotectant solution (25 g L−1 gelatin, 50 g L−1 lactose, 10 g L−1 peptone, and 250 g L−1 glycerol) | SPME with gas chromatograph (Agilent 7890A, Agilent Technologies) connected to a mass spectrometer (Pegasus® HT TOFMS, LECO Corporation) | no | Prokaryota | Enterobacter Sp. | LB broth supplemented with cryoprotectant solution (25 g L−1 gelatin, 50 g L−1 lactose, 10 g L−1 peptone, and 250 g L−1 glycerol) | SPME with gas chromatograph (Agilent 7890A, Agilent Technologies) connected to a mass spectrometer (Pegasus® HT TOFMS, LECO Corporation) | no | Eukaryota | Aureobasidium Pullulans | YPD-agar plates (1% yeast extract, 1% peptone, 2% dextrose, 2% agar) | SPME-GC-MS | no | Eukaryota | Hanseniaspora Uvarum | YPD-agar plates (1% yeast extract, 1% peptone, 2% dextrose, 2% agar) | SPME-GC-MS | no | Eukaryota | Pichia Fermentans | YPD-agar plates (1% yeast extract, 1% peptone, 2% dextrose, 2% agar) | SPME-GC-MS | no | Eukaryota | Saccharomyces Paradoxus | YPD-agar plates (1% yeast extract, 1% peptone, 2% dextrose, 2% agar) | SPME-GC-MS | no | Eukaryota | Torulaspora Delbrueckii | YPD-agar plates (1% yeast extract, 1% peptone, 2% dextrose, 2% agar) | SPME-GC-MS | no | Eukaryota | Metschnikowia Pulcherrima | YPD-agar plates (1% yeast extract, 1% peptone, 2% dextrose, 2% agar) | SPME-GC-MS | no | Prokaryota | Pseudomonas Segetis | MOLP | HS-SPME-GC/MS | no | Prokaryota | Bacillus Velezensis | MOLP | HS-SPME-GC/MS | no | Eukaryota | Saccharomyces Cerevisiae | synthetic grape juice | HS-SPME | no | Eukaryota | Saccharomycopsis Vini | synthetic grape juice | HS-SPME | no | | Cyberlindnera Fabianii | tuna cooking liquid | HS-SPME-GC/MS | no | | Lactobacillus Plantarum | tuna cooking liquid | HS-SPME-GC/MS | no |
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