Results for:
PubChem ID: 11587

Penta-1,4-diene

Compound Details

Synonymous names
1,4-PENTADIENE
Penta-1,4-diene
591-93-5
Pentadiene-1,4
A5IF861OQ5
NSC-73902
UNII-A5IF861OQ5
NSC73902
EINECS 209-736-9
MFCD00008665
NSC 73902
penta-1,4-dien-3-yl
CH2=CHCH2CH=CH2
1,4-Pentadiene, 99%
DTXSID8060456
DTXSID90931970
AKOS025295503
NS00034106
P0038
D91889
A832205
Q161535
InChI=1/C5H8/c1-3-5-4-2/h3-4H,1-2,5H
Microorganism:

Yes

IUPAC namepenta-1,4-diene
SMILESC=CCC=C
InchiInChI=1S/C5H8/c1-3-5-4-2/h3-4H,1-2,5H2
FormulaC5H8
PubChem ID11587
Molweight68.12
LogP2.5
Atoms5
Bonds2
H-bond Acceptor0
H-bond Donor0
Chemical Classificationalkadienes unsaturated hydrocarbons
Supernatural-IDSN0318991

mVOC Specific Details

Boiling Point
DegreeReference
25.999999999999996 median, REST, convertet to C

Species emitting the compound
KingdomSpeciesBiological FunctionOrigin/HabitatReference
ProkaryotaBacillus Velezensismaize seedMassawe et al. 2018
ProkaryotaPaenibacillus PolymyxaNAMülner et al. 2021
ProkaryotaBacillus Subtilisgrowth stimulation effects on Solanum tuberosum tubers (potato) and Zea mays seeds (maize)NAMülner et al. 2020
ProkaryotaBacillus SubtilisNAMülner et al. 2020
ProkaryotaBacillus Atrophaeusgrowth stimulation effects on Solanum tuberosum tubers (potato) and Zea mays seeds (maize)NAMülner et al. 2020
ProkaryotaBacillus AmyloliquefaciensNAMülner et al. 2020
ProkaryotaBacillus Velezensisgrowth stimulation effects on Solanum tuberosum tubers (potato) and Zea mays seeds (maize)Leibnitz Institute DSMZ-German Collection of Microorganisms and Cell Cultures GmbHMülner et al. 2020
ProkaryotaBacillus Velezensisgrowth stimulation effects on Solanum tuberosum tubers (potato) and Zea mays seeds (maize)NAMülner et al. 2020
ProkaryotaBacillus LicheniformisLeibnitz Institute DSMZ-German Collection of Microorganisms and Cell Cultures GmbHMülner et al. 2020
ProkaryotaBacillus LicheniformisNAMülner et al. 2020
ProkaryotaBacillus PumilusLeibnitz Institute DSMZ-German Collection of Microorganisms and Cell Cultures GmbHMülner et al. 2020
ProkaryotaBacillus PumilusNAMülner et al. 2020
Method
KingdomSpeciesGrowth MediumApplied MethodVerification
ProkaryotaBacillus VelezensisMinimal salt mediumSPME, GC-MSno
ProkaryotaPaenibacillus PolymyxaNA media, LB media, TSA mediaHS-SPME/GC-MSno
ProkaryotaPaenibacillus PolymyxaNA media, LB mediaHS-SPME/GC-MSno
ProkaryotaBacillus Subtilisnutrient agarHS-SPME/GC-MSno
ProkaryotaBacillus Atrophaeusnutrient agarHS-SPME/GC-MSno
ProkaryotaBacillus Amyloliquefaciensnutrient agarHS-SPME/GC-MSno
ProkaryotaBacillus Velezensisnutrient agarHS-SPME/GC-MSno
ProkaryotaBacillus Licheniformisnutrient agarHS-SPME/GC-MSno
ProkaryotaBacillus Pumilusnutrient agarHS-SPME/GC-MSno